Chocolate heart with edible flowers
A real eye catcher and the best way to spoil your loved one! Because who doesn’t love chocolate? Mix your favorite chocolate, add some colour and add edible flowers as decoration.
- Melt the FunCakes Chocolate Melts White and FunCakes Deco Melts Pink in a microwave-safe bowl in the microwave or au bain-marie.
- Pour the white chocolate into the springform and pour the pink Deco Melts on top. Stir through it with a cocktail stick to give it a swirl.
- Sprinkle a variety of edible flowers along the edge.
Click on the button below to find the complete recipe with all ingredients and baking times.
Shop for Mother's Day
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