5 easy recipes to get you started
Just getting into baking? We’ve got your back! With FunCakes baking mixes, it’s super easy to create something delicious, even if you’re short on time or experience. From cupcakes and sponge cake to cookies, brownies and a red velvet base, these 5 recipes are the perfect place to begin.
Cupcakes
Cupcakes are always a good idea, whether it’s for a birthday, baby shower or just a cosy afternoon at home. This base recipe gives you the perfect starting point for endless variations.
- Preheat the oven to 180°C (fan oven 160°C).
- Prepare 500 g of FunCakes Mix for Cupcakes and mix for 5 minutes on low speed until you have a smooth batter.
Sponge cake
A good sponge really is the heart of any great cake. The Sponge Cake Deluxe mix gives you a base that works brilliantly for all kinds of cakes whether you’re making a simple cream-filled sponge or building up layers for a marzipan or fondant-covered cake.
- Preheat the oven to 175°C (convection oven 160°C) and use the ingredients at room temperature.
- Prepare 250 grams of FunCakes Mix for Sponge Cake as indicated on the packaging and mix on high speed for 8 minutes.
Cookies
There’s something magical about fresh-baked cookies: warm, buttery and just the right amount of crunchy or chewy. With the FunCakes Cookie Mix, baking your own batch is quick and easy, even if you’re just starting out. This base recipe gives you a simple, reliable dough that’s perfect on its own or ready for your favourite add-ins like chocolate chips, nuts or sprinkles.
- Preheat the oven to 180°C (convection oven 160°C) and use the ingredients at room temperature.
- Knead 500 grams of FunCakes Mix for Cookies, 150 grams of unsalted butter and 1 egg to a firm dough.
Fudgy Brownie
Brownies, who can resist them? This rich, fudgy chocolate treat has its roots in America, and if you’re after the ultimate brownie experience, this authentic recipe is the one to try!
- Preheat the oven to 160°C (convection oven 140°C).
- Prepare 500 grams of FunCakes Fudge Brownie as indicated on the packaging and mix on low speed for 5 minutes to a smooth batter.
Red Velvet
Looking for a cake that’s as gorgeous as it is delicious? Say hello to this Red Velvet classic! With its vibrant red colour and irresistibly light texture, it’s a timeless favourite for good reason.
- Preheat the oven to 175°C (convection oven 160°C).
- Mix 330 grams of FunCakes Mix for Red Velvet Cake as indicated on the packaging and mix 8 minuts to a pleasant batter.
- Grease the baking pan with the baking spray and divide the batter in the baking pan.
