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Baking mixes

Mix for Cupcakes, Gluten Free

Make delicious gluten free cupcakes with this mix from FunCakes! The cupcakes taste delicious and can be decorated with buttercream, fondant or marzipan after baking.

Mix for Cupcakes, Gluten Free

Sugar, rice flour, starch (corn), emulsifier: E475, E433, humectant: E420, non-hydrogenated vegetable oil (coconut), raising agent: E450, E500, thickener: E412, E466, acidity regulator: E575, glucose syrup (corn), flavouring, salt, modified starch (corn), anti-caking agent: E551.

. May contain traces of: egg, milk and nuts.

Store in a dry place, at room temperature. Do not expose to temperature change and heat sources.

Halal certified
Gluten free certified

Nutritional values per 100 g

Energy1619 kJ / 382 kcal
Fat4,5 g
of which saturated4 g
Carbohydrate84 g
of which sugar43 g
Protein1,5 g
Salt0,3 g
  • 500 g (FC86350)

Preparation

1

Preheat the oven to 170°C (convection oven 150°C).

2

Mix the FunCakes Mix for Cupcakes. Gluten Free with (cream) butter and eggs on low speed for 4 minutes to a smooth batter.

3

Line a muffin pan with paper baking cups and fill them with the batter or use a load cake.

4

Bake the cupcake mix in the oven.

The FunCakes gluten free mixes are produced in a gluten free facility. FunCakes can guarantee that the mixes contain less than 20mg / 20ppm gluten per kg. Most people with coeliac disease or gluten sensitivity will not get any symptoms with this low quantity. Therefore anyone who follows a strict gluten free diet can enjoy the safe baking mixes from FunCakes.

This product is certified Halal. Free from lactose, palm oil, preservatives, AZO colourings, GMO and hydrogenated fats. Gluten-free. Suitable for vegetarians.