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Mix for Red Velvet Cake Gluten Free

With our gluten free range you can prepare all of the FunCakes must-have mixes comepletely gluten free! Would you like to bake a perfectly soft red velvet cake, but do you follow a gluten free diet? By adding just butter and eggs to this mix, you can enjoy this delicious cake with a subtle chocolate flavour in no time at all.

Mix for Red Velvet Cake Gluten Free

Sugar, rice flour, starch (corn), humectant: E420, emulsifier: E475, E471, cocoa powder, starch (rice), raising agent: E450, E500, acidity regulator: E575, thickener: E412, E466, salt, colour: E120.

May contain traces of: egg, soy, milk.

Store in a dry place, at room temperature. Do not expose to temperature change and heat sources.

Halal certified
Gluten free certified

Nutritional values per 100 g

Energy1559 kJ / 367 kcal
Fat1,2 g
of which saturated0 g
Carbohydrate88 g
of which sugar44 g
Protein2,4 g
Salt0 g
  • 400 g (F11135)
  • Old SKU: FC87260

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Preparation of Mix for Red Velvet Cake Gluten Free

1

Ingredients need to be at room temperature.

For a Ø 18-20 cm baking pan, use: 400 g mix, 4 eggs (200 g) and 140 g butter.

2

Preheat the oven to 170°C (convection oven 160°C).

3

Add the butter to a bowl.

4

Beat the butter for 3 minutes on medium speed until it’s creamy.

5

Now add the mix and eggs to the bowl.

6

Mix at medium speed for 5 minutes to a smooth batter.

7

Grease the baking pan with Bake Release Spray.

8

Fill the greased baking pan with the batter.

9

Bake the cake in the middle of the preheated oven for 50 minutes.

10

Release the cake from the baking pan immediately after baking and let it cool down on a cake grid.

The FunCakes gluten free mixes are produced in a gluten free facility. FunCakes can guarantee that the mixes contain less than 20mg / 20ppm gluten per kg. Most people with coeliac disease or gluten sensitivity will not get any symptoms with this low quantity. Therefore, anyone who follows a strict gluten free diet can enjoy the safe baking mixes from FunCakes.

This product is free from palm oil, preservatives, AZO colourings, GMO and hydrogenated fats. Gluten-free.

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