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Vegan apple pie

The traditional Dutch apple pie recipe, but completely vegan. Delicious with apples, sugar, cinnamon and much more. Get started quickly!

45 min. preparing
1 hour and 10 min. cooking
1 hour waiting
10 - 12 people

What you need to make your vegan apple pie:

Ingredients

  • 250 g FunCakes Special Edition Mix for Sweet Cookie & Crust
  • 250 g FunCakes Mix for Vegan Cake
  • 130 ml water
  • 100 g plant based oil
  • 75 g plant based butter
  • 60 g raisins
  • 30 g chopped walnuts
  • 3 apples
  • cinnamon
  • sugar

Necessities

  • FunCakes decorating bags
  • FunCakes Bake Release Spray
  • FunCakes Magic Roll-Out Powder
  • Wilton -Wide Glide- rolling pin
  • Wilton parchment paper

Recipe of Vegan apple pie

1

Prepare 250 g of FunCakes Special Edition Mix for Sweet Cookie & Crust as indicated on the package.

2

Prepare 250 g of FunCakes Mix for Vegan Cake as indicated on the package. Add 200 g of the vegan  cake batter to the Sweet Cookie & Crust dough. Mix this on a low speed until it has become a nice dough. Wrap this between two sheets of baking paper, press flat and put it in the fridge for at least an hour to set. Fill a decorating bag with the rest of the vegan cake batter.

3

Preheat the oven to 180°C (convection oven 160°C).

4

Meanwhile, peel the apples and mix with the raisins, nuts and cinnamon to taste. Add a scoop of sugar if you like.

5

Cover the bottom of the spring form with a sheet of parchment paper. Grease the sides with Bake Release Spray and place it on top. Roll out the dough from the fridge into a slice on a with Magic Roll-Out Powder dusted surface and cover the bottom and sides of the spring form. Cut a tip of the decorating bag, pipe a little bit of vegan cake batter on the bottom and spread it with the rounded side of a spoon. Don’t use everything!

6

Spoon the apple mixture into the baking tin and press lightly. Pipe a grid over the apples with the remaining vegan cake batter. Bake the cake in the middle of the preheated oven for 60-70 minutes.

Just a little while before you can enjoy your cakes. Don't forget to share your creation: #funcakesbyme

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