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Toppings and fillings

Glaze Topping Gold

Give your bavarois cakes and desserts a luxurious look with the FunCakes Glaze Toppings! Stir the Glaze Topping, or cold gel, before use and then apply a nice smooth mirror layer onto your cake with a palette knife. The Glaze Toppings are available in different colours and flavours and thanks to their beautiful shine, they give your cakes just that bit extra!

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Glaze Topping Gold

glucose syrup, water, concentrate (safflower, lemon), acid: E330, acidity regulator: E327, E331, E341, colour: E100, E172, gelling agent: E401, E407, E440, preservative: E202.

p>May contain traces of: soy, sulphur dioxide and sulphites (E220-E228) at concentrations of more than 10 mg/kg or 10 mg/l, expressed as SO2.

Store in a cool, dark place, 15-20°C.

Halal
Vegan

Nutritional values per 100 g

Energy1101 kJ / 259 kcal
Fat0 g
of which saturated0 g
Carbohydrate64 g
of which sugar49 g
Protein0 g
Salt0,1 g
  • 375 g (F54490)
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Preparation of Glaze Topping Gold

1

Stir the Glaze Topping well before use.

2

Apply the Glaze Topping to your cake with a palette knife and smooth out.

Tip! Use acetate foil around your bavarois cake to apply the Glaze Topping even tighter.

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The FunCakes Glaze Topping is only suitable for applying on a flat cake. Do you also want to cover the sides of your cake with a mirror layer, or for example to completely cover a dome cake? Then choose the FunCakes Mirror Glaze.

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Recipes