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Graze Away Donuts

We love donuts on a grazing platter because they are so divinely delicious and instantly brighten things up with their cheerful colours, drizzles and sprinkles! Place them randomly together, neatly in a row, or stack them!

Swirl top
1 hour preparing
5 min. cooking
1 hour waiting
12 - 15 personen

What you need to make your graze away donuts:


  • 500 g FunCakes Mix for Donuts
  • 400 g FunCakes Dip ’n Drip White
  • FunCakes Food Colour Gel Orange
  • FunCakes Food Colour Gel Purple
  • FunCakes Nonpareils Purple
  • FunCakes Nonpareils Dark Pink
  • FunCakes Nonpareils Orange
  • FunCakes Confetti Metallic Pink
  • FunCakes confetti Metallic Purple
  • 215 ml water
  • 55 g plantbased oil


  • FunCakes Decorating Bags
  • Wilton Wide Glide Rolling Pin
  • Patisse Donut & Bagel Cutter Ø9cm
  • Frying pan
Swirl top

Recipe of Graze Away Donuts


Prepare 500 g FunCakes Mix for Donuts according to the instructions on the package.


Roll out the dough to a thickness of about 5 mm and cut out donuts with the cutter. Let it rest under a clean tea towel for 25 minutes.


Heat the deep fryer to 180°C and fry the donuts until light brown for about 3-4 minutes, turning them occasionally while baking. Let them drain on kitchen paper.


Heat some of the FunCakes Dip ‘n Drip White in a bowl in the microwave (about 10 seconds) and dip the donuts in it. Sprinkle a mixture of the sprinkles directly onto some donuts.


Color some FunCakes Dip ‘n Drip purple and orange and heat in the microwave for a few seconds. Place in a decorating bag and drizzle over the white glazed donuts.

Just a little while before you can enjoy your donuts. Don't forget to share your creation: #funcakesbyme

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