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Crème Suisse

The crème suisse is a delicious rich cream that you can use for filling cakes, pies, cream puffs and much more. The cream is known as a mix between crème patisserie and whipped cream.

10 min. preparing
30 min. waiting
8 - 12 people

Ingredients

  • 250 g FunCakes Crème Suisse
  • 550 ml water

Recipe

1

Mix 250 grams of FunCakes Mix for Crème Suisse with 550 ml water for 5 minutes at high speed.

2

Let the cream set for a while before using.

Just a little while before you can enjoy your basic recipe. Don't forget to share your creation: #funcakesbyme

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