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Chocolate Moulds

Chocolate Mould Twist Swirl

With the FunCakes Chocolate Moulds you create chocolates and candy with a trendy design and fine details. The transparant chocolate moulds are made of polystyrene, which makes them very firm. Use the moulds with chocolate or Deco Melts.

 

Chocolate Mould Twist Swirl

  • Twist Swirl (F82135)

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Preparation of Chocolate Mould Twist Swirl

1

Melt your chocolate or Deco Melts.

When using chocolate, temper your chocolate for the best result.

2

Fill the mould with the melted chocolate or Deco Melts.

The moulds can withstand temperatures from -20°C to +80°C. Not suitable for the oven or microwave.

3

Let the chocolates harden for 15 minutes in the freezer.

4

Tap the mould upside down on the table to release the chocolates.

Made from clear, durable polystyrene. Food safe. BPA-free.

Not suitable for the dishwasher. Handwash before use with water and mild soap.

Size mold: 27 x 14 x 2,5 cm.