Mini flower cupcakes
Mini cupcakes are the perfect treat for anything! Do you need a treat for your birthday? Check! Do you need a thank you treat for someone? Check! It’s literally perfect for anything. Just add some wafer flower as decoration and you’re ready to roll.
What you need to make your mini flower cupcakes:
Ingredients
- 250 g FunCakes Mix for Cupcakes
- 125 g FunCakes Mix for Enchanted Cream®
- FunCakes Flavour Banana
- FunCakes Edible Wafer Flowers Primrose
- FunCakes Edible Wafer Flowers Daisy
- FunCakes Edible Wafer Flowers Camellia
- FunCakes Edible Wafer Flowers Green Leaves
- FunCakes Edible Wafer Flowers Peony
- FunCakes Edible Wafer Flowers Violet
- 125 g unsalted butter
- 125 ml milk
- 2,5 eggs (approx. 125 g)
Necessities
- FunCakes Decorating Bags
- FunCakes Baking Cups White
- Wilton Decorating Tip #1M
- Wilton Recipe Right® Mini Muffin Baking Pan 24 cupcakes
Preheat the oven to 180°C (convection oven 160°C) and divide the green baking cups among the mini muffin tray.
Prepare 250 g FunCakes Mix for Cupcakes as indicated on the package and divide among the baking cups. Bake the cupcakes for about 13-17 minutes until lightly browned and allow them to cool down out of the muffin tray on the countertop.
Prepare 125 g FunCakes Mix for Enchanted Cream® as directed on the package. Flavour with the FunCakes Flavour Banana.
Put the cream in a decorating bag with tip #1M and make small swirl on the cupcakes. Put all kinds of wafer flowers on top of the swirl.
