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Cupcake ice cones

Is it time for a party already? Cupcake ice cones are ideal for a birthday and also a lot of fun to make with children.

20 min. preparing
20 min. cooking
1 hour waiting
10 - 12 people

Ingredients

  • 500 g FunCakes Mix for Cupcakes
  • 150 g FunCakes Mix for Enchanted Cream®
  • FunCakes Flavour Paste -Blueberry-
  • FunCakes Nonpareils -Discomix-
  • 250 g unsalted butter
  • 5 eggs (approx. 250 g)
  • 4 tbsp cocoa
  • 12 ice cones

Necessities

  • FunCakes Disposable Decorating Bags
  • Wilton Cone Rack
  • Wilton Decorating Tip #1M Open Star Carded

Recipe

1

Preheat the oven on 180°C (convection oven 160°C).

2

Prepare 500 grams of FunCakes Mix for Cupcakes as indicated on the package and add 4 tbsp cacao. Place the ice cones in the cone rack and divide the batter into the ice cones to fill them till the edge. Bake the cakes for 25 minutes until golden yellow. Let them cool down completely on the kitchen counter.

3

Prepare 150 grams of FunCakes Mix for Enchanted Cream® as described on the package and add flavour paste to taste. Place tip #1M in the decorating bag and fill the bag with the cream.

4

Pipe a nice swirl on the ice cones and decorate the swirl with the nonpareils.

Just a little while before you can enjoy your cupcakes. Don't forget to share your creation: #funcakesbyme

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