Bundt cake with icing sugar
With the FunCakes Mix for Sponge Cake Deluxe you can make more than just an simple cake. Why don’t you try making a bundt cake with this mix? Just add some icing sugar and then you can enjoy a delicious cake!
What you need to make your bundt cake with icing sugar:
- 250 g FunCakes Mix for Sponge Cake Deluxe
- FunCakes Icing Sugar Gluten Free
- 125 g unsalted butter
- 4 eggs (approx. 200 g)
- FunCakes Bake Release Spray
- Wilton Cooling Grid
- Patisse Bundt Pan Cast Aluminum 2 Ø24cm
Preheat the oven to 160 °C (convection oven 180 °C).
Prepare 250 g FunCakes Mix for Sponge Cake Deluxe according to the instructions on the package. Mix the baking mix and eggs on high speed for 8 minutes. After that mix the butter trough the batter. Bake the cake in about 35 – 40 minutes. After baking, put it directly out of the baking pan and on a cooling grid.
Add the FunCakes Icing Sugar Gluten Free to taste with the help of a sieve.