What are you looking for?

Mix for Lace White Gluten Free

With this FunCakes mix you can make an edible lace to decorate cakes. Use it plain or give the lace a colour of your choice and pick a lace mat with your favourite design. Apply the lace along the side of your cake or on top of a cupcake for an elegant look. Ideal for wedding cakes! Plus, this mix is also completely gluten free!

Mix for Lace White Gluten Free

Sugar (38%), starch (corn, potato), glucose syrup, modified starch (corn), maltodextrin, emulsifier: E471, colour: E170, thickener: E401, acidity regulator: E339, thickener: E415, flavouring.

May contain traces of: egg, soy, milk.

Store in a dry place, at room temperature. Do not expose to temperature change and heat sources.

Halal certified
Gluten free certified

Nutritional values per 100 g

Energy1559 kJ / 367 kcal
Fat0 g
of which saturated0 g
Carbohydrate91 g
of which sugar51 g
Protein0,1 g
Salt0,2 g
  • 400 g (F11120)
  • Old SKU: FC86550

Other products

Preparation of Mix for Lace White Gluten Free

1

Ingredients need to be at room temperature.

Use 50 g mix and 50 ml water.

2

Preheat the oven to 110°C (convection oven 100°C).

3

Put the mix and the water in a bowl.

4

Mix at medium speed for 2 minutes to a smooth batter.

Process the mixture within 2 hours to prevent it from drying out and make sure to cover it with plastic foil in between.

5

Fill a lace mat with the mixture.

6

Bake the lace for 9-12 minutes in the preheated oven.

The FunCakes gluten free mixes are produced in a gluten free facility. FunCakes can guarantee that the mixes contain less than 20mg / 20ppm gluten per kg. Most people with coeliac disease or gluten sensitivity will not get any symptoms with this low quantity. Therefore anyone who follows a strict gluten free diet can enjoy the safe baking mixes from FunCakes.

Free from lactose, preservatives, GMO and AZO colourings. Gluten-free. Suitable for vegetarians.

Recipes