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American Brownie

Brownies, who doesn’t like them? This tasty creamy chocolate sensation came over from America and there is no better recipe for a brownie than this real American Brownie recipe!

15 min. preparing
35 min. cooking
1 hour waiting
8 - 12 people

What you need to make american brownie:

Ingredients

  • 500 g FunCakes Mix for American Brownie
  • 250 g unsalted butter (melted)
  • 3 eggs (approx. 150 g)
  • Add. 125 g chopped walnuts/hazelnuts

Necessities

  • Wilton Recipe Right® Pan

Recipe

1

Preheat the oven to 160°C (convection oven 140°C).

2

Mix 500 grams of FunCakes Mix for American Brownies with 250 grams of melted butter. Add 3 eggs and mix on low speed for 5 minutes to a smooth batter.

3

Add chopped walnuts and/or hazelnuts if desired.

4

Fill the buttered baking pan with baking paper and the batter. Bake the brownie in the middle of the oven for 35 minutes. Don’t open the oven while baking!

5

After baking, let the brownie cool down on a cooling grid and let it stiffen in the refrigerator for at least an hour.

Just a little while before you can enjoy your basic recipe. Don't forget to share your creation: #funcakesbyme

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