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Flavour Paste Elderflower

With the FunCakes flavour pastes you add a fresh fruity flavour, soft nut flavour or deep coffee flavour to your bavarois, Enchanted Cream® or Buttercream. The pastes can also handle the heat of the oven, meaning you can add them to your cupcake or sponge cake batter. A surprising effect to your cake! Do you like some variation? Then always make sure to have a few flavour pastes at home.

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Flavour Paste Elderflower

Elderflower syrup (35%), sugar, water, elderflower (extract), acid: E330, glucose syrup, water, flavouring, stabiliser: E415, E466, acid: E330, preservative: E202.

This product is: contains alcohol.

Store dry and dark


Nutritional values per 100 g

Energy859 kJ / 203 kcal
Fat0,0 g
of which saturated0,0 g
Carbohydrate48,0 g
of which sugar20,0 g
Protein0,1 g
Salt0,1 g
  • 100 g (F56335)
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Preparation of Flavour Paste Elderflower


Add the flavour paste little by little and taste in between to see if it’s as desired. For batter, keep the recommended dosage, or a bit more for baking at high temperature (above 200°C).

Tip! Do you find it difficult to determine the right amount? Read more about that in this blog.

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Besides creams, bavarois and ice cream, the FunCakes flavour pastes can also be added to batter and are therefore suitable to bake with. They are perfect for adding a delicious flavour to your sponge cakes or cupcakes. Add the recommended dosage to your batter. When baking with high temperatures (above the 200°C), add some extra flavour paste as this might weaken the strength of the flavour. The flavour paste can also be added to chocolate ganache.


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