Graduation cakesicles
Make your graduation even more specials and celebrate it with these cakesicles!
What you need to make your graduation cakesicles:
Ingredients
- 250 g FunCakes Mix for Cupcakes
- 250 g FunCakes Deco Melts Black
- 250 g FunCakes Deco Melts White
- FunCakes Chocolate Melts White
- FunCakes Sugar Decorations Graduation
- FunCakes Nonpareils Bronze
- 125 g unsalted butter
- 2,5 egg (approx. 125 g)
Necessities
- FunCakes Decorating Bags
- FunCakes Baking Cups White
- FunCakes Lollipop Sticks 12 cm
- Wilton Recipe Right® Muffin Baking Pan 12 cupcakes
- Silikomart Ice Cream Mould Mini Classic
Preheat the oven to 180°C (convection oven 160°C) and divide the baking cups between the muffin pan.
Prepare 250 g FunCakes Mix for Cupcakes as indicated on the package and fill the baking cups with batter. Bake the cupcakes for 20-23 minutes until light brown. Let them cool on the countertop.
Melt the FunCakes Deco Melts as indicated on the package and using the rounded side of a teaspoon, spread the warm Deco Melts into the ice cream mold and insert a lollipop stick. Let this set in the refrigerator. Be sure to repeat this 2 more times to get a firm shell.
Melt some FunCakes Melts White as indicated on the package. Crumble some cupcakes and mix the crumbs with melted white melts until you have a nice malleable dough. Make balls of this dough and push it into the ice cream mold. Make sure the dough does not go over the edge of the mold. Fill the back of the mold with melted Deco Melts and let it set again in the refrigerator.
Carefully remove the cakesicles from the mold and place them on a sheet of parchment paper. Melt some more Deco Melts and put it in a decorating bag. Cut a small tip and zigzag this over the cakesicles. Decorate immediately with the sugar decoration and nonpareils..
