Muffins with raspberries

Name: Muffins with raspberries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 10+ people
Ingredients: 500 g FunCakes Mix for Muffins; 200 g vegetable oil; 200 ml water; Box of frozen raspberries

Enjoy the sweet taste of fresh raspberries in every bite, ideal for savoring in the warm sun during a cozy outdoor gathering.

15 min. preparing

30 min. cooking

1 hour waiting

10+ people

What you need to make your muffins with raspberries:

Ingredients

500 g FunCakes Mix for Muffins
200 g vegetable oil
200 ml water
Box of frozen raspberries

Necessities

Wilton Recipe Right® Muffin Baking cups 12 cupcakes
House of Marie Muffin Cups Tulip Baby Pink

Recipe of Muffins with raspberries

1

Preheat the oven to 180°C (convection oven 160°C) and divide the baking cups baking among the muffin pan.

2

Prepare 500 g FunCakes Mix for Muffins as indicated on the package. Sprinkle in frozen raspberries as you see fit.

3

Fill the molds to about 2/3 with batter and bake the muffins for about 23-27 minutes until light brown. Optionally, bake them a few minutes longer if you think you need to. Let them cool from the muffin pan on a cooling rack.

Just a little while before you can enjoy your muffins. Don't forget to share your creation: #funcakesbyme