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Donuts

A classic donut and a perfect treat! Because who doesn´t love donuts? Decorate it the wat you like and you have the perfect treat for a birthday, baby shower or just for a normal day.

20 min. preparing
12 min. cooking
1 hour waiting
18 - 20 people

What you need to make your donuts:

Ingredients

  • 500 g FunCakes Special Edition Mix for Donuts
  • FunCakes Dip ’n Drip Roze
  • FunCakes Sugar Strands Colour Mix
  • 215 ml water
  • 65 ml plantbased oil
  • Round cutter

Necessities

  • frying pan

Recipe

1

Prepare 500 g FunCakes Mix for Donuts as indicated on the package. Roll out the dough to a thickness of approx. 5 mm. Cut out the donut molds and let rest for 25 minutes.

2

Heat the deep fryer to 180 ° C. Bake the donuts golden yellow in approx. 90 sec. per side. Let the donuts cool down.

You can also make the donuts in the oven. Preheat the oven to 200 ° C (convection oven 180 ° C). Place the donuts in a donut tin and bake golden yellow for approx. 12 minutes. Brush with melted butter and decorate as desired.

3

Fill a (microwave-safe) bowl with the pink dip ‘n drip. Heat for approx. 1 minute at 340 W in the microwave at max. 37 ° C. Dip the donuts in the pink icing and sprinkle the sugar strands on top.

Just a little while before you can enjoy your donuts. Don't forget to share your creation: #funcakesbyme

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