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Beer brownie

Calling all beer enthusiasts and dessert lovers! Get ready to embark on a flavor-filled journey with our beer brownie. This Father’s Day, treat your dad to a unique and indulgent creation that combines the best of both worlds – rich, chocolatey brownies infused with the delightful essence of his favorite brew. It’s a sweet celebration that will have him raising his glass (or fork) in pure delight!

Swirl top
20 min. préparer
40 min. cuisine
1heure attente
14 - 16 people

Ce dont vous avez besoin pour faire votre beer brownie:

Ingrédients

  • 640 g FunCakes Mix for Cake Brownie
  • 100 g FunCakes Chocolate Chunks White
  • FunCakes Bake Release Spray
  • 150 g chopped hazelnuts
  • 80 ml beer of your choice
  • 70 g unsalted butter
  • 55 ml water
  • 3 eggs (approx. 150 g)

Nécessités

  • Wilton Covered Brownie Pan Square 22,5 X 22,5cm
  • Wilton Parchment Paper
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Recette de Beer brownie

1

Preheat the oven to 180°C (convection oven 160°C) and grease the baking pan with Bake Release Spray. Place a suitable sheet of parchment paper on the bottom.

2

Prepare 640 g FunCakes Mix for Cake Brownie as directed on the package. Please note: The water to be added is divided into one part beer and one part water.

3

Chop the nuts and stir them through the batter along with the white chunks.

4

Spoon the batter into the baking tin and bake the brownie for about 35-40 minutes. Let cool and cut into pieces.

Il ne reste plus qu'un peu de temps avant que vous puissiez profiter de votre brownies. N'oubliez pas de partager votre création : funcakesbyme

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