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Red Velvet Cake

Red Velvet Cake

This basic red velvet cake recipe is ideal for a deliciously creamy red velvet cake. Everyone knows this red appearance and is incredibly tasty.

15 min. preparar

35 min. cocinando

1 hora esperando

8 - 12 people

Lo que necesita para red velvet cake:

Ingredientes

330 g FunCakes Mix for Red Velvet Cake
2 eggs (approx. 100 g)
77 ml vegetable oil
130 ml water

Necesidades

FunCakes Bake Release Spray
Wilton Decorator Preferred® Deep Round Pan Ø 20x7,5cm
Wilton Chrome-Plated Cooling Grid

Receta de Red Velvet Cake

1

Preheat the oven to 175°C (convection oven 160°C).

2

Mix 330 grams of FunCakes Mix for Red Velvet Cake with 2 eggs, 77 ml vegetable oil and 130 ml water in 6-8 minutes to a pleasant batter.

3

Grease the baking pan with the baking spray and divide the batter in the baking pan.

4

Bake the cake in the middle of the preheated oven for 30 – 35 minutes and then let it cool on the cooling grid.

Tip! Fill or garnish the red velvet cake with buttercream or cream cheese frosting.

Sólo un poco antes de que pueda disfrutar de su basic recipe. No olvides compartir tu creación: #funcakesbyme

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