Carrot Cake

Name: Carrot Cake
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 8 - 12 people
Ingredients: 500 g FunCakes Mix for Carrot Cake; 80 ml water; 3 eggs (approx. 150 g); 150 ml vegetable oil; 150 g carrot (grated)

You either hate it or you love it; carrot cake. For this delicious cake, the grated carrot is mixed into the batter and during the baking process the carrot becomes soft, creating a soft and dense texture.

Basic recipe

< 15 minutos

Principiante

10 min. preparar

1 hora cocinando

1 hora esperando

8 - 12 people

Lo que necesita para carrot cake:

Ingredientes

500 g FunCakes Mix for Carrot Cake
80 ml water
3 eggs (approx. 150 g)
150 ml vegetable oil
150 g carrot (grated)

Necesidades

FunCakes Bake Release Spray
Wilton Recipe Right® Right Square Pan 20x20cm
Wilton Parchment
Wilton Chrome-Plated Cooling Grid

Receta de Carrot Cake

1

Preheat oven to 175°C (convection oven 160°C).

2

Mix 500 grams of FunCakes Mix voor Carrot Cake with 80 ml of water, 3 eggs, 150 ml of vegetable oil and 150 grams of grated carrot. If desired add some walnuts of raisins.

3

Mix the batter on low speed for 5 minutes and divide the batter in the greased pan.

4

Bake the cake in the middle of the preheated oven for 50 – 60 minutes.

Tip! Garnisch the carrot cake with buttercream or cream cheese.

Sólo un poco antes de que pueda disfrutar de su basic recipe. No olvides compartir tu creación: #funcakesbyme