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Crème Patisserie

This wonderfully simple recipe for crème patisserie is ideal for making eclairs, pies and sometimes it is also used for puffs. The special yellow custard-like cream is soft and yet full of flavor.

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5 min. Vorbereitung
20 min. Warten
8 - 10 people

Was Sie brauchen, um Ihre crème patisserie:

Zutaten

  • 100 g FunCakes Mix for Crème Patisserie
  • 250 ml water
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Rezept von Crème Patisserie

1

Mix 100 grams of FunCakes Mix for Crème Patisserie with 250 ml of water. Beat the cream with a whisk or mixer in about 5 minutes until smooth. Allow the cream to set for a while before using.

Nur noch eine Weile, bevor Sie es genießen können basic recipe. Vergessen Sie nicht, Ihre Kreation zu teilen: #funcakesbyme

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