Crème Patisserie
This wonderfully simple recipe for crème patisserie is ideal for making eclairs, pies and sometimes it is also used for puffs. The special yellow custard-like cream is soft and yet full of flavor.
5 min.
preparar
20 min.
esperando
8 - 10 people
Lo que necesita para crème patisserie:
Ingredientes
- 100 g FunCakes Mix for Crème Patisserie
- 250 ml water
1
Mix 100 grams of FunCakes Mix for Crème Patisserie with 250 ml of water. Beat the cream with a whisk or mixer in about 5 minutes until smooth. Allow the cream to set for a while before using.
Sólo un poco antes de que pueda disfrutar de su basic recipe. No olvides compartir tu creación:
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