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Mix for Ruby Cake

Ruby is hot! With this Special Edition mix from FunCakes you can bake a delicious fruity cake with Ruby and white chocolate chips! This mix for Ruby Cake has a beautiful pink colour that will make your creations shine.

Special Edition Mix for Ruby Cake

Sugar, wheat flour, white chocolate pieces (sugar, whole milk powder, cocoa butter, skimmed milk powder, natural vanilla flavouring, emulsifier: E322 (soy)) (4%), ruby chocolate pieces (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: E322 (soy), acid: E330, natural vanilla flavouring) (3%), cranberry (dried) (2%), raising agent: E450, E500, emulsifier: E472b, E477, salt, glucose syrup (dried), skimmed milk powder, natural flavouring, thickener: E415, colour: E120, vegetable oil and fat (sunflower).

For allergens, see ingredients in bold. May contain traces of: egg and lupin.

Koel en droog bewaren.

Nutritional values per 100 g

Energy1642 kJ / 392 kcal
Fat3,3 g
of which saturated1,9 g
Carbohydrate85,5 g
of which sugar50,1 g
Protein4 g
Salt1,3 g
  • 400 g (38301)

Preparation of Mix for Ruby Cake


Preheat the oven to 170°C (convection oven 150°C).

Ingredients need to be at room temperature.


Mix 200 g of (cream) butter soft.


Add 400 g of Special Edition Mix for Ruby Cake with 4 eggs (200 g) and mix on medium speed for 4 minutes to a smooth batter.


Grease a baking pan of approx. 25 cm (10”) long.

Tip: besides baking cakes, this cake mix is also suitable for making fun pink cupcakes and loaf cakes.


Pour the batter into the pan and bake the cake in the centre of the oven for approx. 55 minutes until golden.


Release the cake immediately after baking and let it cool down on a cake grid.

Can also be used to bake cupcakes: bake 12-15 cupcakes in the oven for approx. 18-23 minutes.

The FunCakes Special Edition mixes are a range of new and seasonal baking mixes with a temporary character.