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Toppings and fillings

Glaze Topping Strawberry

Give your Bavarian cakes, desserts and other treats a beautiful mirror top layer with the glaze topping from FunCakes. The glaze topping is also known as cold gel.

Glaze Topping Strawberry

Sugar, water, fructose, strawberry (9%), glucose syrup, humectant: E422, E1442, gelling agent: E440, E415, elderberry concentrate and extract, colour: E129, acidity regulator: E330, E331, natural flavouring (strawberry), preservative: E202. E129: may have an adverse effect on activity and attention in children.

May contain traces of: gluten, soy, nuts and sulphites.

Store in a cool, dark place, 15-20°C.

Nutritional values per 100 g

Energy1061 kJ / 250 kcal
Fat0,1 g
of which saturated0 g
Carbohydrate62,2 g
of which sugar59,6 g
Protein0 g
Salt0,2 g
  • 375 g (G41108)

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Preparation of Glaze Topping Strawberry


Put the glaze in a bowl and stir.


If desired add colour to the glaze.


Spread the glaze with a pallet knife on e.g. bavarian cakes and desserts or use a brush to conserve fresh fruit.

Voor koud gebruik bestrijk met een paletmes o.a. (bavarois) taarten en desserts. Of conserveer vers fruit met een kwast. Kleuren mogelijk. Doorroeren voor gebruik.