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Fondant

Flavoured Fondant Coconut

The coconut flavoured fondant from FunCakes is great for covering and decorating cakes, cookies, cupcakes and more! This flavoured fondant with coconut flavour gives your creations an extra dimension.

Flavoured Fondant Coconut

Sugar, vegetable fat (palm kernel, palm), glucose syrup, water, humectant: E422, thickener: E415, E466, emulsifier: E471, flavouring, preservative: E200, food acid: E330.

May contain traces of: almonds.

Koel en donker bewaren, 15-20°C.

Gluten free certified (NL-090-113)

Nutritional values per 100 g

Energy1652 kJ / 390 kcal
Fat5,3 g
of which saturated3,9 g
Carbohydrate85,7 g
of which sugar84,8 g
Protein0 g
Salt0,1 g
  • 250 g (FC96345)

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Preparation

1

Let the fondant come to ambient temperature.

2

Knead the fondant firmly until it is smooth and elastic.

3

Dust the work surface with a bit of icing sugar and roll out the fondant with a rolling pin to an even shape (2-3 mm thick). Turn the fondant a quarter to prevent sticking.

Are there still small cracks visible on the edges when the fondant is rolled out? Knead again firmly until the edges are smooth when rolling out. Then the fondant is ready for use.

Tip: combine the pineapple and coconut flavour to create a delicious alcohol-free Pina Colada flavour!